Due to the high demand for Chinese food throughout the globe, many business people have opened Chinese restaurants. Most individuals seem to enjoy the different meals presented to them in restaurants. However, some people do not know a lot about the meals given to them. For you to be sure about the meal you are ordering and also how it is consumed, here is a little inside information about the most common Chinese dishes.
Dumplings were invented centuries ago, and even after all these years, they remain an integral part of Chinese food. At Chinese New Year, most people prepare dumplings to signify their good wishes. In China, dumplings can be stuffed with various ingredients. Pork, beef, chicken and mutton are often sliced and used as a stuffing. A few vegetables are also put in there to make sure that the people who eat them have a balanced diet. Dumplings could either be eaten dry or be added to a soup.
As the name suggests, the dish is served in a hot pot. A wok is placed on a portable stove the entire time as people eat to ensure that the food remains warm. For most people, hot pot is an ideal dish for dinner because it satisfies everyone’s wants. Once the soup in the wok starts boiling, people use their chopsticks to put in the meat and vegetables they have, to help them cook. After that, the cooked meat and vegetables are consumed. The fact that the food remains hot until the very end is an attractive feature that people love.
It isn’t easy to think of a Chinese dish without the thought of noodles crossing your mind. Well, chow mein is a dish that is comprised of wheat noodles stir-fried with onions, pepper and sliced meat. The preparations for the meal are quite straightforward, and it does not take much time.